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【1mintips】家常東坡肉最下飯 Homemade Dong Po Pork Delicacy

關鍵秘訣:先煮皮再翻面煮肉,入味又不易皮肉分離。 Key Point: Boiling the pork belly first, skin side down, keeps the meat fro...

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【1mintips】你一定要學的滷肉飯Braised Pork over Rice

關鍵秘訣:加入豬皮增加膠質,口感黏滑更好吃 關鍵秘訣:利用煮肉,當作高湯增加香氣 Key Recipe Tip: Adding in pork rinds adds gelatin, improvin...

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【楊桃美食網-宅配商品】五分鐘快速羊肉爐 天涼可隨時開鍋

【天涼開鍋必備 人氣羊肉爐/火鍋肉片】 點選訂購→ http://goo.gl/2UDNmL 〈僅此一檔 買到賺到〉澳洲帶皮紅燒羊肉爐3包一組/限量超值優惠價799元(每包1250公克(固形物300g...

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【1mintips】4個撇步學會所有蒸蛋Steamed Eggs

秘訣一 比例蛋:水=1:1.5,蒸蛋Q彈滑嫩的絕佳比例 秘訣二 用濾網過濾蛋液結締組織,蒸蛋口感較細緻 秘訣三 冷水下鍋小火蒸,表面更平滑 秘訣四 有水分的材料先瀝乾再加,才不會破壞口感 Re...

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【1mintips】一分鐘醉雞撇步 Chicken Steeped in Rice Wine

好吃關鍵:利用餘溫將雞腿肉燜熟,口感較鮮嫩。 好吃關鍵:用雞湯浸泡,保留膠質雞肉有凍更Q彈 Tasty Tip: Utilizing the residual heat in the stew con...

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【楊桃美食網-宅配商品】山崎不鏽鋼多功能電火烤鍋

【一鍋兩用 單身小家庭必備】 點選訂購→ http://goo.gl/Rjmtiq YAMASAKI山崎不鏽鋼多功能電火烤鍋一台1250元; YAMASAKI山崎不鏽鋼多功能電火烤鍋二台2300元(平...

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【1mintips】四種家常湯好喝有撇步Four Tasty Homemade Soups

【注意!!別人蒸籠要加購,我們直接送!】 點選訂購→ https://goo.gl/apjrLq 首華SOWA 1.7L不鏽鋼防燙溫控美食鍋(附蒸籠),! 味噌湯Miso Soup 關鍵:味噌先拌開...

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【楊桃美食網-宅配商品】AKAO日本製急速保鮮盒 (深型1.2L+1.8L+3.2L)

【久等了!補貨到!保鮮‧解凍‧急速冷凍 一盒搞定】 搶購中→ http://goo.gl/6y8Rey 【強推超值優惠組】AKAO日本製急速保鮮盒 (深型1.2L+1.8L+3.2L) 每組1250...

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【1mintips】第一次做叉燒就成功 Barbecue Pork

第一次做叉燒就成功 Successful Barbecue Pork on your first try 重點秘訣:烤好後塗上蜂蜜,叉燒肉又亮又香甜 Key Secret Tip: Applying...

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【1mintips】用吐司做早餐最好 Toast for breakfast is the best

奶油酥條Buttered Bread Strips 好吃秘訣:先煎乾土司再抹奶油,口感才會乾香脆 Tip for a great taste: For a dry and crispy taste...